FOOD and BEVERAGE VENDORS
Want to be a 2019 food/beverage vendor? Please contact Amy at
Thank you!
MY PARENTS' BASEMENT
PINE STREET MARKET
My Parents' Basement will have outdoor food and beer sales by the main stage. Their kitchen will also be open inside, so you can enjoy anything from their regular menu as well.
Rusty is known for his amazing meats. This year he will be putting the HAM in May Ham Fest. Stop over to go whole hog with his spectacular
THE BEER GROWLER
BARTENDER ON BOARD
A fine addition to Avondale Estates, the Beer Growler brings you some of the best selections of craft beer out there. Don't know what you want? Stop in and the staff will be able to assist you. Or look online to see what is available...and how much is left! (so cool!) With a selection of 45 craft beer, cider, mead, and non-alcoholic soda, The Beer Growler has something for everyone.
Stop by for a pint, a flight, or a growler fill!
Tap into Taste, again and again!!
Bartender on Board is Atlanta’s award winning alcohol beverage caterer and bartending service; based right here in the Avondale Estates! BOB is the alcohol beverage caterer that savvy customers choose again and again, for their exemplary mobile bartending services, professional & fun-loving bartending staff, and their vast selection of beer, wines, and spirits. Bartender on Board has earned the esteemed 2017 Angie's List Super Service Award and the 2018 Wedding Wire Couples’ Choice Award. Book BOB for your upcoming in-home parties and events, weddings, graduations, family reunions, tailgates or even your corporate events! bob@bartenderonboard.com or
TAYLOR'D BAR-B-Q
DOGGY DOGG
Not only will Drew Page and Josh McDowell be bringing their fabulous smoked wings, BBQ sandwiches, sides, and desserts to Avondale May Ham Fest, they are excited to bring a brick and mortor Taylor'd BBQ to Avondale Estates at 2759 E College Ave. Come get a sneak taste of the mouth-waterin' BBQ now! Taylor'd Bar-B-Q also offers catering, so look them up if you want your guests to be impressed!!
Once upon a time in Bavaria, the German landscape was covered in snow and fog. As mist loomed through the air, James, the Doggfather, exited a Christmas mass towards town square. As he passed through, he noticed a gentleman set up with a cart selling tasty sausages on crusty bread with mustard. From there, the inspiration was born.
In Dogg We Trust!
In Dogg We Trust!